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Sephardic Charoset


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  • Author: Adapted from the Jewish Holiday Cookbook
  • Total Time: 10 minutes
  • Yield: serves 8

Description

Wonderful spread for a joyful tradition.


Ingredients

Scale

1 cup pitted dates

1-cup raisins (golden or dark)

1 apple, peeled, cored, cut into chunks

½ cup walnuts

½ cup blanched almonds

1 medium orange, peeled, quartered

2 tablespoons sweet red wine


Instructions

  1. Combine all the ingredients except the wine in a food processor; pulse to coarsely chop.
  2. Add wine and continue to pulse forming a soft chunky mixture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: appetizer
  • Method: no cook
  • Cuisine: Jewish