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–+ servings
Ants on a log phyllo cups.

Ants On A Log

Lisa Keys
A fun twist on an old favorite.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course appetizers
Cuisine American
Servings 5
Calories 128 kcal

Ingredients
  

  • 15 Athens mini fillo shells
  • ⅓ cup whipped cream cheese
  • ¾ cup small dice celery hearts including the tender leaves
  • 3 tablespoons raisins black ants or dried sweetened cranberries (red ants), chopped
  • 1 tablespoon plus 1 teaspoon bottled poppy seed salad dressing.

Instructions
 

  • Fill each shell with about 1 teaspoon cream cheese. In bowl, toss celery, raisins or cranberries and salad dressing. Spoon on top of cream cheese.

Notes

If you still want an old-school appetizer fill the phyllo shells with peanut butter and top with a mix of finely chopped celery and raisins.

Nutrition

Serving: 4 piecesCalories: 128kcalCarbohydrates: 15gProtein: 3gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.002gCholesterol: 15mgSodium: 128mgPotassium: 189mgFiber: 1gSugar: 1gVitamin A: 364IUVitamin C: 2mgCalcium: 32mgIron: 0.3mg
Keyword cream cheese, kid friendly, phyllo cups, snack time
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