Last Updated on July 4, 2024 by Lisa Keys
What do benches and the best blueberry coconut bread pudding have to do with each other? Well, it has to do with some of my fondest memories of my family and friends back in Connecticut. On one warm day in July, my friend, Carol, organized a venture out to a local farm to pick blueberries. On this particular day, as we headed in to get our filled buckets weighed, the screaming came out of nowhere.
Without warning all my friends were suddenly standing behind me. Completely bewildered by their scared behavior, I said, "WHAT?" As they were hugging my back and pushing me forward, they pointed to a garden snake crossing our path. Well, I nearly peed my pants (sorry) responding, "What am I? Your secret service agent waiting to take the bullet?"
In reality, I was quite flattered that they looked at me as the strong and brave protector. It certainly was how most saw my son, William.
Soon after the news of William's death Carol went into organization mode again and this is where benches come in. She mobilized an entire community to join in to celebrate William with a memorial bench placed at his favorite fishing spot along the shores of Lake Elise. It is a protected place where one can enjoy the beauty of the lake and remember the boy who often went out of his way to make one feel loved, respected and protected.
I love visiting this place with family and friends. After a bit of tearful silence we usually, without warning, turn to laughter, recalling the mischievous boy who made us so proud to be a part of his life. Lake Elise is worth the trip. Drop me a line if you ever take a seat on Will's Bench. To those who have lost don't hesitate to build a memorial celebrating your loved one. It is a good thing.
So, if blueberries and benches have something in common why not blueberries and coconut. Luckily, winter fresh and frozen blueberries are readily available this time of year. Paired with coconut the blueberries make for a most memorable and comforting bread pudding. A bite of this blueberry coconut bread pudding is kind of like getting a warm hug from an old friend.
Blueberry Coconut Bread Pudding
Ingredients
- 1 (8 to 10 oz.) loaf challah bread, sliced into 1-inch cubes
- 1 ½ cups winter fresh or frozen blueberries divided
- 1 (15 oz.) can sweetened cream of coconut
- 1 ⅓ cups milk
- ¼ cup sugar
- 1- teaspoon vanilla
- ½ teaspoon coconut extract
- 4 eggs
- ½ cup shredded sweetened coconut
- Garnish: powdered sugar, mint sprigs
Instructions
- Spread ⅔ of the bread cubes over the bottom of a 9-inch square baking dish.
- Sprinkle 1 cup of blueberries over the bread. Top with remaining bread.
- In small saucepan, over medium-low heat, stir cream of coconut, milk, sugar, vanilla and coconut extract just until the sugar is dissolved and mixture is smooth. The mixture will be warm, but not hot.
- In large bowl, lightly whisk eggs; add warm milk mixture and blend well. Pour milk mixture over bread in baking pan. Using the back of a spoon gently push bread down into milk mixture.
- Sprinkle top with remaining blueberries and coconut.
- Bake 50 minutes or until puffed and golden.
- Serve warm Dust with powdered sugar just before serving.
vcallaghan
What a nice memorial to William...where in CT is Lake Elise I have not heard of it? The pudding looks delicious-I love blueberries and coconut I make scones with that combination.
lisakeys64
Lake Elise is off of route 64 in Middlebury, CT--near Lake Quassapaug if you have ever been to the amusement park there
Ann
What looked like a "garden snake" to you, looked more like an Anaconda to us. And yes...our instincts identified you as our protector and defender. It's true...the apple does not fall far from the tree.
lisakeys64
It gives me such a belly laugh when I think about it. Hey, maybe William got it from me!
Ann
Ya think????
lisakeys64
Yeah-he was my person!
Cathy
Love the story...Love The Bench
lisakeys64
Thanks, Cathy for all the beautiful flowers left on the bench for William
Carol Walsh
The "SNAKE" incident was one of our more funnier moments together, I still crack up thinking about it.
The whole bench project was indeed a "labor of love" for your William. It's a beautiful, quiet place where we can sit, reflect and think about your boy. I hope it has done the same for others.
BTW, next time I go to the grocery store I'm getting the ingredients to make this, looks yummy!
lisakeys64
much love for you from both William and me
Hope you like the recipe-it is a winner!
Louis Matino (@LouMatino)
That recipe looks REALLY good.
lisakeys64
Thanks!
Denise
Lisa every time I cook with blueberries I will now think of you and Will along with peace and serenity!
lisakeys64
Thanks Denise--it makes me very happy to know that from time to time my William will be in your thoughts. Blueberries are truly one of mother nature's finest foods.
theculinarycellar
I hope to someday sit on Will's bench. What a serene and beautiful area. I love anything with blueberries and would love to make your recipe. It looks delicious!
lisakeys64Lisa keys
I'd love to sit on the bench with you and talk about our children and recipes. I will never forget my visit to your home town while William was in boot camp at Great Lakes.
Jennifer Daskevich
Thanks for sharing your wonderful memorial. What an inspiration!!
lisakeys64
Thanks for stopping by