• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Good Grief Cook
  • Home
  • ABOUT
  • Privacy Policy 2023
  • Recipe Index
menu icon
go to homepage
  • Home
  • ABOUT
  • Privacy Policy 2023
  • Recipes
subscribe
search icon
Homepage link
  • Home
  • ABOUT
  • Privacy Policy 2023
  • Recipes
×
Home » quick breads

The Best Buttery Everything Bagel Biscuits

Jump to Recipe·Print Recipe
Baked biscuits in a pan.
everything bagel biscuit recipe

I concede this is not my finest hour. Convenience products are not my jam, but once in awhile even I must admit they just make sense. I grew up in a household filled with an array of convenience products. Everything from canned soup to boxed cake mix was trendy back then. My mom fully embraced the ease of getting dinner on the table for 5 hungry kids using these products. She especially loved the all-purpose Bisquick baking mix. Breakfast, lunch and dinner could potentially include a Bisquick recipe. It was magical. Two of her favorites were the Impossible Quiche and Impossible Coconut Cream Pie. Do you remember those? My new favorite are these everything buttery bagel biscuits, but we will get to that in a minute.

Unbaked biscuits in pan with butter and everything bagel topping.
ready to bake

Turns out one of my husband's favorite food memories is when HIS mom presented the family with the Impossible Quiche. A couple of months ago, while I was away from home, he decided to pick up a box of the mix and recreate that childhood dinner. Just recently I discovered the small yellow box in the back of the pantry and food snob that I am said, "where the heck did this come from?"

My granddaughter doing a surprise moment.

The rest is history. Here is the recipe. It's stupid good.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

The Best Buttery Everything Bagel Bisquick Biscuits


★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

  • Author: Lisa Keys
  • Total Time: 20 minutes
  • Yield: 10 biscuits 1x
Print Recipe
Pin Recipe

Description

Buttery everything bagel biscuits are stupid good biscuits made easy with a mix


Ingredients

Scale

2 ¼ cups Bisquick baking mix

¼ cup sour cream

¼ cup plain Greek yogurt (I use Fage 5%)

½ cup ginger ale (Canada Dry)

¼ cup melted butter

Everything bagel seasoning

 


Instructions

  1. Heat oven to 425F.
  2. In a bowl, combine baking mix, sour cream, yogurt and ginger ale blending to form a sticky dough. Pour melted butter into a 9-inch pie pan.
  3. Using an ice cream scoop, drop scoops of dough evenly in pan on top of the butter. (You should have 10 scoops of dough).
  4. Sprinkle with as much seasoning as you like. Bake 10 to 12 minutes or until golden brown. Serve warm. 
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: quick breads
  • Method: baking
  • Cuisine: American

Keywords: dough, biscuits, everything bagel, butter, baking, brunch, breakfast, quick and easy

Did you make this recipe?

Share a photo and tag me @goodgriefcook — I can't wait to see what you've made!

More quick breads

  • Fresh picked strawberry rhubarb muffins.
    Fresh Picked Strawberry Rhubarb Muffins
  • The best pumpkin butter pancakes.
    The Best Pumpkin Butter Pancakes
  • Healthy date sugar muffins.
    Healthy Date Sugar Muffins Recipe How To
  • Honey bunny butter biscuits.
    The Best Honey Bunny Butter Biscuits Kitchen Reveal

Reader Interactions

Comments

  1. Louis Matino

    September 27, 2020 at 8:20 am

    Great pic of Annabel 😂

    Reply
    • Lisa

      September 27, 2020 at 9:14 am

      I just love her

      Reply
  2. Tracy

    September 27, 2020 at 8:32 am

    That picture is hilarious!! I love that Bill took the initiative to make something from his childhood. Great post!

    Reply
    • Lisa

      September 27, 2020 at 9:16 am

      "Doh" moment 🙂 Bill is a good cook and always quite self sufficient, but he does buy some really awful stuff at the store when I am not around.

      Reply
  3. patcook1

    September 28, 2020 at 5:15 pm

    I plan to try these soon. Look and sound delicious.

    Reply
    • Lisa

      September 29, 2020 at 2:10 pm

      I hope you enjoy as much as we did

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆
Recipe Rating




Primary Sidebar

Me and my son.

Hi, I'm Lisa! Welcome to Good Grief Cook.

Popular

  • Sous vide pot roast with gravy, mashed potatoes and carrots.
    The Best Sous Vide Pot Roast Braised Tender With Gravy
  • Jam it out with a bowl of fresh mulberries.
    Jam it Out My Grief Recipe
  • The best ramp pasta dough.
    The Best Ramp Pasta Recipe with Spring Peas
  • Frozen fruit oatmeal cookie crumble.
    Frozen Fruit Oatmeal Cookie Crumble Surprise

Footer

back to top

Copyright 2021 Good Grief Cook