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Home » Recipes » fruit

Mulberry Jam

Published: Jun 8, 2026 · Modified: Jun 22, 2026 by Lisa Keys · This post may contain affiliate links · 7 Comments

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Last Updated on June 22, 2026 by Lisa Keys

Mulberries are naturally sweet and fruity. They make a delicious jam when balanced out with fresh lemon. This homemade mulberry jam recipe is extra flavorful as it is made with less sugar. Low sugar jam really lets the fruit flavor shine.

Mulberry jam filled jars.

Father's Day Inspiration

It's Father's Day and I can't help but wonder what life would be like if William had become a dad. Watching my daughter be a mother has been one of the greatest joys of my life. So, imagining him as a dad…I feel so robbed, but also just grateful for the time I did get. All these years later, I am torn.

These feelings are often difficult to navigate. I explain much about that in my Tedx talk on surviving loss, but for today, I'm going to have to jam it out. However, before I get to the mulberry jam recipe...

My son holding a baby.

I suppose I am thinking a lot about William as a dad because we just had the best visit from one of his Navy brothers. Tim, a corpsman, his lovely wife and 5 children (all under the age of eleven) come to support and catch up. It gives me a glimpse of a man, much like William, being a dad.

Will holding his young cousin.

Tim is a devoted brother and father. My heart feels full as Tim tends to the needs of his family. From assuring their safety around the pool to reminding them of good manners, he calmly guides them through the day. With love, discipline and respect the children respond in turn. Not only are they listening to their dad, but also mimicking what he does by taking care of each other.

We play, we laugh, we share a meal and all the while I feel so grateful for men like Tim in my life. Men who are filled with honor, courage and commitment to their family, friends and country.

Military challenge coin.
Military challenge coin.

Military Coins

Later, I discover that Tim has placed a military challenge coin on William's American flag of honor. The coin is a symbol of lasting and close-knit bonds between people who give and receive them. It's a long-standing military tradition to exchange coins representing unity.

When I ask Tim about the coin, he tells me that William did not get the chance to receive his Operation Enduring Freedom coin. However, for some reason he had two. He says, "One is meant for William". It is an emotional moment.

Jam Time: Spring Foraging

Jam it out with a bowl of fresh mulberries.

So, now, I am meant to jam it out. I need to work through my emotions, so I head outside to forage for mulberries. Did you know they grow on a tree and not on a bush? The children's song about going around the mulberry bush has it all wrong.

What are Mulberries?

And while they may look a lot like blackberries they are not related. Mulberries are sweet and rich in antioxidants. The seeds are tiny and insignificant. Mulberries are delicious in baked goods like pies and muffins, but I love them in mulberry jam with lemon and thyme. They have such a deep, rich and fruity flavor.

Mulberry jam ingredients in a pot include sugar, lemon thyme, hibiscus salt and lemon peel.

How to make homemade mulberry jam

There are lots of ways to make jam, but I always like mine with a touch of herbs and citrus. I add lemon thyme because I have a ton of it growing in my front yard. It's a gorgeous perennial plus has so many culinary uses. I also eliminate half the sugar in a standard jam recipe by using a low-sugar pectin.

Low-Sugar Jam Advantages

  • Richer berry flavor
  • Less calories per serving
  • softer set jam

I use pomona universal pectin as it allows for less sugar in the recipe. Less sugar means more mulberry flavor as does the use of a bit of salt. Salt is the universal flavor enhancer, so don't leave it out. Sure-Jell also makes a low-sugar pectin. Both brands work well just follow instructions on the box.

Jam it out stewed mulberries.
Bring your ingredients to a boil.
Fresh berry jam being poured through a funnel into a jar.
Pouring freshly made berry jam through a funnel into a sterilized jar for preservation.
Jar lifter pulling jar from steaming water bath.
Seal your jars finger tight and drop into boiling water.
Canning water bath with jam jars.
Cook for 10 minutes.
Jarred mulberry jam.
As your jars cool down you will hear a pop. The sounds indicates your lids have sealed. The jam can be stored in a cool dry place for up to a year. Once opened, store in the refrigerator.

What to eat with Mulberry Jam

  • pancakes
  • toast
  • French toast
  • biscuits
  • peanut butter sandwich
  • Also delicious in baked goods that call for jam

If you have grief feelings to work out I certainly recommend getting out in nature. Forage for berries and jam it out or head to a farm to pick your own berries or peaches.

Jam it out with a bowl of fresh mulberries.

Mulberry Jam

Lisa Keys
If you can't find mulberries feel free to substitute berries of your choice.
5 from 4 votes
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Prep Time 20 minutes mins
Cook Time 10 minutes mins
Total Time 30 minutes mins
Course fruit
Cuisine American
Servings 6 cups
Calories 12 kcal

Ingredients
  

  • 8 cups fresh mulberries, stems removed
  • ½ cup fresh lemon juice
  • 2 strips lemon zest
  • 6 sprigs fresh lemon thyme, tie together with a string for easy removal later
  • ¼ teaspoon hibiscus salt or plain sea salt
  • ¾ cup sugar
  • 4 teaspoons prepared calcium water, (the calcium comes in the box with the pectin)
  • 4 teaspoons Pomona's Universal Pectin

Instructions
 

  • Wash and rinse jam jars, lids and tops. Let the jars and lids stand in boiling hot water.
  • Prepare the calcium water per Pomona's Universal Pectin instructions.
  • Place mulberries, lemon juice, zest, lemon thyme, salt, ¼ cup of sugar and calcium water in large pot; stir well. Bring to a boil.
  • Stir remaining sugar and pectin together until blended. Add to boiling fruit mixture and stir for 2 minutes or until pectin is dissolved. 
  • Let jam return to a full boil and then remove from heat.
  • Fill jars, wipe rims and screw on 2-piece lids just finger tight. 
  • Place jars in a boiling water bath for 10 minutes. 
  • Let cool and listen for the pop of the lids being sucked down to seal.

Notes

Pomona Universal Pectin is a citrus pectin that requires less sugar, so the berry flavor really comes through.
Remove the strips of lemon peel and thyme before labeling jam into jars.
This recipe makes 6 cups of jam. The nutrition information is for 1 tablespoon.

Nutrition

Calories: 12kcalCarbohydrates: 3gProtein: 0.2gFat: 0.1gSaturated Fat: 0.004gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.005gSodium: 2mgPotassium: 24mgFiber: 0.2gSugar: 3gVitamin A: 3IUVitamin C: 5mgCalcium: 5mgIron: 0.2mg
Keyword canning, citrus, fruit spreads, jam, lemon thyme, mulberry, preserves
Tried this recipe?Let us know how it was!

Happy Father's Day to all the dads who are simply the best. And for those of you grieving the loss of a dad or a brother just a reminder that you are not alone. Speak your grief.

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Comments

    5 from 4 votes

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    Recipe Rating





  1. Carol Walsh says

    June 19, 2023 at 7:10 am

    5 stars
    As usual, you are so eloquent in sharing your grief and emotions (and recipes!). William would have been an amazing dad for sure. I love that you had a visit from Tim and his family, and that Will finally got his service coin. I continue to keep him close in my heart. Keep "jamming it out" and sharing your story. Big hugs!

    Reply
    • Lisa says

      June 19, 2023 at 7:32 am

      Awe thanks. As his second "mom" I appreciate you saying he would have been a good dad. He treated his younger cousins with such care and attention. And as you know a very protective kind of person to those he cared about. Isn't it a wonder how these brothers create these long-lasting bonds not only with each other but also the extended family. Certainly makes the world a better place to know how much William is loved.

      Reply
  2. Julie Rainbow says

    June 19, 2023 at 8:59 am

    5 stars
    Love mulberries! I’ve been thinking of you. I love your perspective and you so very much.

    Reply
    • Lisa says

      June 19, 2023 at 9:49 am

      I think readers need to be encouraged to talk about their grief. The response is usually a compassionate and empathetic one which shares goodness on both sides. Tell Kate to make this jam.

      Reply
  3. Donna Collins-Yamini says

    June 23, 2023 at 8:29 pm

    5 stars
    lovely post

    Reply
    • Lisa says

      June 23, 2023 at 8:59 pm

      Thank you. I think you would love mulberries in your jams.

      Reply
  4. Lisa Keys says

    December 06, 2023 at 7:40 am

    5 stars
    I am fortunate to have mulberries in my own backyard but if you don't try blackberries instead.

    Reply
Me and my son.

Hi, I'm Lisa! Welcome to Good Grief Cook.

I am serving up award winning recipes and lessons in grief.

More about me here.

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